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Horeca Store
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Frankfurt am Main, Hesse... 60327
BakeMax Hydraulic dough divider with stainless build, floor model with high output, easy to clean, ideal for dividing large dough blocks in bakeries.
BakeMax Hydraulic dough divider with stainless build, floor model with high output, easy to clean, ideal for dividing large dough blocks in bakeries.
BakeMax Hydraulic dough divider with stainless build, floor model with high output, easy to clean, ideal for dividing large dough blocks in bakeries.
BakeMax Hydraulic dough divider with stainless build, floor model with high output, easy to clean, ideal for dividing large dough blocks in bakeries.
BakeMax Hydraulic dough divider with stainless build, floor model with high output, easy to clean, ideal for dividing large dough blocks in bakeries.
BakeMax Hydraulic dough divider with stainless build, floor model with high output, easy to clean, ideal for dividing large dough blocks in bakeries.
BakeMax Hydraulic dough divider with stainless build, floor model with high output, easy to clean, ideal for dividing large dough blocks in bakeries.
BakeMax Hydraulic dough divider with stainless build, floor model with high output, easy to clean, ideal for dividing large dough blocks in bakeries.

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Key Specification

Manufacturer
BakeMax
Country of Origin
Proudly Made In America
Material
Stainless Steel
Shipping Weight
805 lb
Hertz
60 Hz
Voltage
220 V
Plug Type
Hard Wired
Product Weight
717 lb
Shipping Depth
30 in
Number of Caster
4 Casters
Number of Dough
20 Dough Balls
Dividing Chamber
3.94 x 3.94
Product Width
25.2 in
Product Height
47.3 in
Selling Unit
1/Each
Type
Hydraulic Dough Divider
Warranty
2 Year Limited
Amps
7 A
Phase
3 Phase
Wattage
1500 W
Casters
With Casters
Shipping Width
30 in
Shipping Height
53 in
Control Type
Single lever for pressure plate and knives
Dough Ball Size
5.29 – 28.22 oz
Chamber Shape
Round chamber
Product Depth
26.2 in

Product Overview

The BakeMax BMBT030 Dough Divider is a powerful, American-made machine designed to simplify and speed up dough portioning in bakeries, pizzerias, and commercial kitchens. Built from durable stainless steel, this unit is engineered for heavy-duty use while ensuring hygiene and longevity.

With a three-phase, 1500-watt motor, the BMBT030 offers efficient and consistent performance. It handles 20 dough balls at a time, dividing them precisely into sizes ranging from 5.29 to 28.22 oz, making it ideal for producing uniform portions for breads, pizzas, or pastries.

Its round dividing chamber (measuring 3.94" x 3.94") ensures consistent shape and size. The single-lever control system lets you operate the pressure plate and knives with ease, requiring minimal effort even during peak hours. The unit features four smooth-rolling casters, making it easy to move and reposition as needed.

With a hard-wired 220V connection and a 7-amp draw, it’s designed for stable, high-powered operation in demanding environments. It runs on 60 Hz and is built for reliability. In terms of size, the divider stands at 25.2" W x 26.2" D x 47.3" H. Each unit is sold individually and comes with a 2-year limited warranty, offering peace of mind for commercial users.

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Questions from buyers like you

Answered to help you make the right decision.
The BMBT030 is designed to divide large batches of dough into equal portions, making it ideal for bakeries, pizzerias, and commercial kitchens producing bread rolls, pizza bases, or pastry dough.
This machine can divide up to 20 dough balls in one cycle, ensuring fast and consistent portioning.
It divides dough into portions ranging from 5.29 oz to 28.22 oz, offering flexibility based on your product requirements.
Yes. The BMBT030 features a single-lever control system that simultaneously operates the pressure plate and knives, simplifying the entire process.
The unit runs on a hardwired 220V connection, draws 7 amps, operates at 1500 watts, and requires a 3-phase, 60 Hz power supply.

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