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Horeca Store
Location

Deliver To :

Frankfurt am Main, Hesse... 60327
Front panel of water cooled ice machine head by Hoshizaki America with a production code and filter cleaning schedule for optimal, dependable output.

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Key Specification

Manufacturer
Hoshizaki
Country of Origin
Japan
Material
Stainless Steel
Color
Silver
Phase
1 Phase
Ice Type
Flaker Ice
Plug Type
Hardwire
Shipping Weight
342 lb
Ambient Temperature Range
45°F to 100°F
Water Pressure Range
10 psig to 113 psig
Product Weight
310 lb
Design
Advanced CleanCycle24
Voltage Range
187 Volts - 253 Volts
Number of Wires
4 Wires
Water Usage (Potable 90°F/70°F)
12 gal
Water Usage (Condenser 90°F/70°F)
109 Gallons Per 100 lbs.
Product Width
30 in
Product Height
34.43 in
Drain Size
3/4 in
24 Hour Ice Production
2043 lb
Selling Unit
1/Each
Type
Ice Machine Head
Warranty
3 Years Parts & Labor, 5 Years Parts on Compressor
Features
2 Seconds Flush Cycle Every Hour
Voltage
208/230 V
Amps
16.4 A
Refrigerant Type
R-404A
Hertz
60 Hz
Condenser Type
Water Cooled
Water Temperature Range
45°F to 90°F
Certifications
NSF Listed, AHRI Certified, UL Certified
Included
Auger With Bearing
Heat Rejection
19500 BTU/Hr
Maximum Fuse Size
30 A
Storage Bin
Without Storage Bin
Mounting Configuration
Dual Unit in 60 Inches Space
Product Depth
27.5 in
Water Inlet Size
1/4 in
Power Usage
3.19 kWh per 100 lbs.

Product Overview

The Hoshizaki F-2001MWJ F Series represents the pinnacle of commercial flake ice production technology. Constructed from premium stainless steel, this Japanese-manufactured ice machine head delivers professional-grade performance. The sleek silver finish complements any commercial kitchen while maintaining the highest standards of hygiene and durability.

Engineered to produce an impressive 2043 pounds of flake ice per 24-hour period, this machine operates efficiently at 208/230V single-phase power. The advanced CleanCycle24 system features a 2-second flush cycle every hour, ensuring optimal ice quality. With a power usage of just 3.19 kWh per 100 lbs and R-404A refrigerant, it maintains excellent energy efficiency while operating between 45°F to 100°F ambient temperatures.

This commercial ice machine measures 30 inches wide, 27.5 inches deep, and 34.43 inches high, perfect for professional kitchen layouts. The unit weighs 310 pounds and includes a robust auger with bearing for reliable operation. Designed with flexible installation in mind, it accommodates water pressure ranges from 10 psig to 113 psig and water temperatures between 45°F to 90°F.

The F-2001MWJ carries prestigious certifications including NSF, AHRI, and UL listings for commercial kitchen compliance. Backed by Hoshizaki's comprehensive warranty program covering 3 years parts and labor, plus 5 years on the compressor. This professional-grade ice machine is specifically designed for integration with compatible storage bins, sold separately, making it ideal for hotels, restaurants, and large-scale food service operations.

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