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Frankfurt am Main, Hesse... 60327
Pegasus V2C-6G 20" Vertical Gyro Machine, Heavy Duty, Natural Gas, 2 Columns, 80 lb Meat Capacity, 27,296 BTU, 120V - Vega Series

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Product Snapshot

Mostly Ships in
5 to 7 Days
Brand
Pegasus
Free Shipping
Yes
Return Policy
7 Days

Key Specification

Manufacturer
Pegasus
Country of Origin
Proudly Made in America
Material
Stainless Steel
Color
Silver
Power Type
Gas
Product Width
20 in
Product Height
34.3 in
Total BTU
27,296 BTU
Certifications
CE, ETL, cETLus
Application
Gyros, Doner Kebab, Shawarma, Al Pastor
Burner Type
Ceramic Infrared Burners
Motor Type
Dual-Direction 120V Motor
Stainless Steel Type
304 Stainless Steel
Hertz
60 Hz
Shipping Depth
26.5 in
Shipping Weight
82 lb
Selling Unit
1/Each
Type
Gas Vertical Broiler Gyro Machine
Warranty
1 Year Limited Warranty
Features
Adjustable Stainless Steel Shields; Burner Structure Moves Back and Forth on a Rail
Series
Vega Series
Product Depth
24.5 in
Number of Burners
2 Burners
Inlet Gas Pressure
NG - 4" w.c; LP - 10" w.c
Loading Capacity
80 lb
Gas Type
Natural Gas (Field Convertible to LP)
Installation Type
Countertop
Included
LP Conversion Kit; Catch Pan; Skewer Set; Large Grease Pan
Power Supply
120V Motor
Voltage
120 V
Shipping Height
36.7 in
Shipping Width
22 in

Product Overview

The Pegasus Vega Series Gas Vertical Broiler Gyro Machine is designed for commercial kitchen operations such as restaurants, food stalls, and food service counters preparing gyros, doner kebab, shawarma, and al pastor. This unit operates on natural gas with a total output of 27,296 BTU, supporting continuous vertical broiling in structured food preparation environments.

The unit is constructed with 304 stainless steel in a silver finish, supporting routine food handling and cleaning in commercial kitchen environments. It is designed as a countertop installation type with a compact footprint measuring 20" (L) x 24.5" (D) x 34.3" (H), suitable for organized kitchen station placement.

This vertical broiler includes 2 ceramic infrared burners, supporting consistent heat distribution for meat preparation. It features a dual-direction 120 V motor with 60 Hz power supply, supporting controlled rotation during cooking operations. The burner structure moves back and forth on a rail, allowing adjustable positioning during use.

The unit supports a loading capacity of 80 lb and operates with natural gas inlet pressure of 4" w.c (NG) and 10" w.c (LP). It includes adjustable stainless steel shields, LP conversion kit, catch pan, skewer set, and large grease pan. It includes a 1-year limited warranty and is certified with CE, ETL, and cETLus standards. Shipping dimensions are 22" (W) x 26.5" (D) x 36.7" (H) with a shipping weight of 82 lb.

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Questions from buyers like you
Answered to help you make the right decision.
It is designed for gyros, doner kebab, shawarma, and al pastor in commercial kitchen and restaurant operations.
It operates on natural gas with 27,296 BTU output and is field convertible to LP using the included conversion kit.
It is CE, ETL, and cETLus certified, and it includes a 1-year limited warranty.

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