Dough Sheeter

Dough Sheeters | Professional-Grade Equipment for Modern Bakeries 

At HorecaStore, we offer performance-driven dough sheeters designed to handle the daily demands of busy bakeries, restaurants, hotels, and high-volume kitchens. Our commercial-grade machines deliver smooth, even rolling with precise thickness control for perfect pizza crusts, pastries, breads, and specialty doughs. Built for durability and ease of use, they help streamline dough prep and reduce manual labor in fast-paced environments. Sturdy construction and reliable motors ensure consistent results batch after batch. Easy-to-clean designs make maintenance quick and hassle-free, saving valuable time for kitchen staff. Trusted by over 5,000 foodservice professionals, our dough sheeters support high production without sacrificing quality. Fast shipping and expert support mean you get the right equipment when you need it most. Choose HorecaStore to equip your bakery with reliable dough sheeters that boost productivity and deliver flawless results every time.

Dough Sheeter Variants for Restaurants, Bakeries & Hotels 

HorecaStore offers a wide range of dough sheeter variants to match the diverse needs of restaurants, bakeries, and hotels. From compact countertop models ideal for small kitchens to heavy-duty floor-standing machines for high-volume bakeries, we have the right solution for every operation. Our dough sheeters deliver smooth, even rolling with adjustable thickness, perfect for pizza bases, pastries, breads, and specialty dough. Some variants come with reversible rollers for greater precision and flexibility during prep. Built with durable materials and powerful motors, these machines withstand daily commercial use without compromising performance. User-friendly controls make operation simple for staff at any skill level. Easy-to-clean designs help maintain hygiene standards in busy kitchens. Trust HorecaStore to supply the perfect dough sheeter variant that boosts productivity and delivers consistent, high-quality results every time.

Floor-Model Commercial Dough Sheeters 

• Heavy-duty floor sheeters with 83–118-inch lengths for high-volume bakery operations 

• Reversible dough sheeter machines enabling bi-directional rolling for optimal efficiency  

• Variable speed control systems allow precise adjustments for different dough types 

• Stainless steel construction meeting CE certified & cETLus listed certification standards for commercial use  

• Emergency stop safety features ensure operator protection during production cycles 

Countertop Dough Sheeter 

• Compact dough sheeter machine models designed for space-efficient pizza kitchens 

• Tabletop dough rollers with 12–18-inch capacity for artisan bakeries and cafes 

• Portable sheeting equipment ideal for catering operations and mobile food services  

• Manual and electric options providing flexibility for different operational requirements 

• Easy-clean designs with removable components for efficient sanitation protocols 

Pizza Dough Processing Equipment 

• Pizza dough sheeter for home and commercial applications with consistent crust results 

• Round dough forming capabilities, creating perfect pizza bases with uniform edges  

• High-capacity throughput processing up to 300 dough balls per hour  

• Automated portion control ensuring consistent sizing and cost management  

• Quick-release mechanisms for efficient cleaning between different dough varieties 

Why Choose HorecaStore for Dough Sheeters 

Choosing HorecaStore for your dough sheeters means investing in professional-grade equipment trusted by thousands of bakeries, restaurants, and hotels. Our dough sheeters are built to handle daily high-volume use while delivering smooth, precise rolling every time. From compact countertop models to heavy-duty floor-standing machines, we offer options that match every kitchen’s needs and production scale. Durable construction and powerful motors ensure consistent performance and long service life. Easy-to-use controls and adjustable settings help your team work efficiently and achieve perfect dough thickness with minimal effort. Simple cleaning and maintenance keep downtime to a minimum, boosting productivity. With competitive pricing, fast delivery, and expert support, HorecaStore makes it easy to choose the right sheeter for your operation. Join over 5,000 satisfied professionals who trust us for reliable equipment that keeps their bakery running smoothly.

Competitive Lowest Pricing: Enjoy factory-direct rates with bulk discounts and flexible payment options tailored to the procurement needs of restaurants, hotels, and commercial kitchens. 

Fast Delivery: We offer quick, secure shipping to major cities—minimizing delays and keeping your kitchen operations running smoothly without interruption. 

Pro-Grade Quality: Each dough sheeter is selected for durability, safety, and consistent performance—perfect for high-volume prep in demanding foodservice environments. 

Wide Selection: From compact benchtop models to heavy-duty floor-standing machines, we offer a full range of manual and automatic sheeters to suit every kitchen setup. 

Trusted by 5,000+ Professionals: Foodservice operators across the country rely on The HorecaStore for dependable equipment that supports productivity and consistency. 

Expert Guidance: Our experienced team helps you select the right machine based on usage volume, dough type, and space constraints—ensuring the best fit for your operation.