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American Dish Energy Star upright dishwasher with front-load single door in stainless steel, designed for efficient operation in commercial kitchens.

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Key Specification

Manufacturer
American Dish Service
Country of Origin
Proudly Made In America
Material
Stainless Steel
Color
Silver
Shipping Weight
354 lb
Water Inlet Size
1/2 in
Amps
20 A
Phase
1 Phase
High or Low Temp
Low Temp
Wash Cycle Time
50 Seconds
Chemical Alarm
Single
Shipping Length
36 in
Shipping Height
72 in
Number of Racks
1 Rack
Rack Width
19.75
Wattage
1.125 kW
Total Cycle Time
90 Seconds
Wire Gauge
10 - 12 AWG
Loading Type
Front-Load
Hood Height
Standard Hood
Depth (Door Open From Wall)
48.4
Product Width
24.63 in
Door Clearance Height
19.25 in
Selling Unit
1/Each
Type
Upright Dish Machine
Warranty
Limited Parts
Features
Lowest Water Usage, Chemical Dispensing
Racks Per Hour
30 Racks
Water Temperature Supply
120 F
Drain Size
2 in
Voltage
115 V
Horsepower
1.5 HP
Certifications
Energy Star
Door Clearance Width
20
Shipping Width
36 in
Shipping Capacity
54 cb3
Rack Length
19.75
Water Consumption
0.98 Gallons / Cycle
Rinse Cycle Time
22 Seconds
Maximum Fuse Size
20 A
Door Configuration
1 Door
Sump Type
Inside Sump
Depth (From Wall)
30.7
Dwell Cycle Time
18 Seconds
Product Height
71.4 in

Product Overview

The American Dish Service 030-1090.0184 Upright Dish Machine delivers efficient cleaning performance with its low-temp operation and precision cycles. Built from stainless steel in a silver finish, this Energy Star–certified unit supports reduced operational costs with features like Lowest Water Usage technology and Chemical Dispensing. Designed for 1-phase, 115 V operation, it accommodates commercial needs with a robust 1.5 HP motor and 1.125 kW power output.

With overall dimensions of 24.63" W × 30.7" D × 71.4" H, the front-load configuration offers easy accessibility. Its single door provides a clearance width of 20 in and height of 19.25 in, allowing for smooth loading of various dishware sizes. The included 19.75"(L) × 19.75"(W) rack handles up to 30 racks per hour, supported by cycle times of 50 seconds for wash, 22 seconds for rinse, and 18 seconds for dwell, totaling just 90 seconds per load.

Efficiency is maximized with a water consumption rate of 0.98 gallons per cycle, paired with a water supply requirement of 120°F. The integrated muffler heater supports consistent low-temp washing, while the single chemical alarm ensures proper chemical dosing for effective sanitation. The inside sump design and standard hood configuration allow for seamless integration into a variety of kitchen layouts, with 30.7 in depth from the wall and 48.4 in when the door is open.

Manufactured in America, this upright dish machine is built for long-lasting durability in high-demand environments. Its 10–12 AWG wire gauge compatibility, 1/2 in water inlet size, and 2 in drain size ensure smooth installation and operation. Whether in a busy restaurant or institutional kitchen, this machine offers the perfect combination of cleaning power, water efficiency, and user-friendly access to maintain spotless results.

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Overall Rating

3.3

Based on 4 ratings

5
0%
4
25%
3
75%
2
0%
1
0%

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4 Reviews

Customer ReviewI

Israel Bradshaw

Verified Purchase

Nov 14, 2025

Ever since we installed this front-load unit, cleanup after service has become way faster. It’s quiet, efficient, and super easy for the staff to use.

Customer ReviewJ

Jenny Derrickson

Verified Purchase

Nov 14, 2025

Picked it up from Horecastore, and it’s honestly one of the best buys we’ve made. Energy-saving, strong build, and very low maintenance.

Customer ReviewA

Ashar Khursheed

Verified Purchase

Nov 14, 2025

Running a small diner means constant washing, and this model keeps up with no problem. It’s powerful, reliable, and fits perfectly under limited space.

Customer ReviewR

Ramzee

Verified Purchase

Nov 14, 2025

My kitchen crew swears by this machine. The Energy-Star rating really shows, we’ve noticed lower utility bills already.

Questions from buyers like you

Answered to help you make the right decision.
It can process up to 30 racks per hour, making it ideal for high-volume commercial kitchens.
The wash cycle is 50 seconds, rinse cycle is 22 seconds, dwell cycle is 18 seconds, and the total cycle time is 90 seconds.
The machine consumes only 0.98 gallons of water per cycle, helping to lower operating costs.
A hot water supply of 120°F is required for optimal performance.
It runs on 115 V, single-phase power, with a 20 A rating and a maximum fuse size of 20 A.

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