The TSSU-48-12D-2-HC is a high-performance sandwich and salad prep table, ideal for kitchens that demand quick access and precise cold storage in a compact footprint. With a 48.38 (W) x 30.12 (D) x 36.75 (H) inches build, this counter-height unit offers a generous 14 cubic feet of refrigerated capacity, supported by a powerful 1/3 HP rear-mounted compressor system that operates efficiently on 115V/60Hz with 5.8 amps.

Equipped with a full-length 48.37-inch wide and 11.75-inch deep cutting board, the standard top layout holds up to 12 pans of 1/6 size, giving chefs instant access to fresh ingredients during high-volume prep. The base features two drawers with 6" deep 12" x 18" pan capacity and a swing door compartment with two durable PVC-coated wire shelves sized at 21.56 x 16 inches, ensuring well-organized cold storage underneath.

Temperature stays between 33°F to 41°F, thanks to its self-contained forced-air cooling system and polyurethane insulation, keeping perishables safe and consistent. It features a 7-year parts and labor warranty along with a 7-year compressor warranty, offering excellent long-term value.

Certified by UL, UL EPH, and cULus, this stainless steel refrigerated prep table is built in the USA and includes four swivel casters with brakes, self-closing solid doors, and a 1/2-inch thick insulated cutting board for reliable durability and maneuverability. The unit is equipped with a 11-foot power cord and uses R-290 hydrocarbon refrigerant through a NEMA 5-15P plug.