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Horeca Store
Location

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Amsterdam, North H... 1105
Thirty five inch extended top chef base refrigerator by Turbo Air with spacious cold storage, ideal for equipment support and food prep.

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Key Specification

Manufacturer
Turbo Air
Country of Origin
Korea
Material
Stainless Steel
Color
Silver
Capacity
4.98 cb3
Amps
2.8 A
Phase
1 Phase
Access Type
Drawers
Compressor Location
Side Mounted
Full Size Food Pan Capacity
2 Pans
Number of Drawers
2 Drawers
Refrigerant Type
R-600A
Top Capacity
788 lb
Top Style
Flat
Product Weight
163 lb
Caster Type
Swivel
Installation Type
Freestanding
Refrigeration Type
Self-contained
Casters
With Casters
Product Width
35 in
Product Height
20.25 in
Selling Unit
1/Each
Type
Chef Base Refrigerator
Warranty
5 Year Parts and Labor, 7 Year Compressor
Features
Self Cleaning Condenser, Anti-corrosion coated evaporator
Shipping Weight
229 lb
Hertz
60 Hz
Voltage
115 V
Base Style
Refrigerated
Compressor Style
Front Breathing
Horsepower
1/5 HP
Plug Type
NEMA 5-15P
Temperature Range
33°F to 38°F
Power Cord Length
9 ft
Drawer Capacity
6" Deep Full Size & 1/6 size Pans
Certifications
cETLus Listed, ETL Sanitation, NSF Listed
Sections
1 Section
1/6 Size Pan Capacity
6 Pans
Caster Size
4 in
Number of Casters
4 Casters
Product Depth
32 in
Refrigerant Class
Hydrocarbon

Product Overview

The Turbo Air TCBE-36SDR-N6 35-5/8" chef base refrigerator is made for commercial kitchens to keep ingredients cold while supporting cooking equipment on top. With a 4.98 cu. ft. capacity, it can hold up to 2 full-size pans and 6 one-sixth pans. Measuring 35 (W) x 32 (D) x 20.25 (H) inches, it comes in a sleek silver stainless steel finish and supports up to 788 lbs. on its flat top.

This commercial chef base runs on 115 V with a 1/5 HP front-breathing, side-mounted compressor for steady cooling. It uses R-600A refrigerant, a hydrocarbon class gas that helps maintain a range of 33°F to 38°F. It draws 2.8 amps, operates on 60 Hz and single-phase power, and plugs into a standard outlet using a NEMA 5-15P plug with a 9 ft cord.

This freestanding, self-contained unit includes two drawers with a drawer depth of 6" and a total of 4 swivel casters (4 in size) for easy movement. This unit features a self-cleaning condenser and anti-corrosion-coated evaporator for long-lasting performance. It has 1 refrigerated section with drawer-style access.

Certified by cETLus, ETL Sanitation, and NSF, this product meets all major commercial standards. It includes a 5-year parts and labor warranty, and a 7-year compressor warranty.

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Questions from buyers like you

Answered to help you make the right decision.
The chef base can support up to 788 pounds of cooking equipment on its flat top surface.
The unit maintains a temperature range of 33°F to 38°F and has a 4.98 cu. ft. capacity, accommodating 2 full-size pans and 6 one-sixth pans.
It runs on standard 115V power with a NEMA 5-15P plug and includes a 9 ft cord. The unit draws 2.8 amps and operates on 60 Hz single phase power.
The unit comes with a 5-year parts and labor warranty, plus an extended 7-year warranty on the compressor.
It features a front-breathing, side-mounted 1/5 HP compressor.

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