• Categories

  • Restaurant EquipmentRight arrow icon
  • RefrigerationRight arrow icon
  • TablewareRight arrow icon
  • Food Trailers and TrucksRight arrow icon
  • Hotel SuppliesRight arrow icon
  • SmallwareRight arrow icon
  • Shop By Brands
  • About us
  • Blogs
  • Contact us
  • Privacy policy
Horeca Store Logo
Location

Deliver To :

Frankfurt am Main, Hesse... 60327
Filters
Price
Clear
$ 2,850 - $ 38,576

$ 2,850 (Min)$ 38,576 (Max)

Brand
Clear
Product Height
Clear
Product Width
Clear
Capacity
Clear
Voltage
Clear
Color
Clear
Refrigerant Type
Clear
Number of Shelves
Clear
Type
Clear
Installation Type
Clear

Air Curtain Merchandiser

Showing 140 results
Sort:

More From the Brand

Frequently Asked Questions

An air curtain merchandiser is an open-front refrigerated display case that uses a stream of cold air to keep products chilled without a physical door. The unit circulates refrigerated air across the front opening to create an invisible barrier that helps maintain internal temperature while allowing easy customer access. This airflow reduces warm air entering the cabinet and keeps packaged foods and beverages at safe holding temperatures.

Air curtain merchandisers are designed for pre-packaged and pre-chilled products such as bottled beverages, dairy products, sandwiches, salads, and grab-and-go meals. These units are widely used in cafés, supermarkets, and convenience stores to display ready-to-eat items. Because the unit has an open front, products must already be chilled before placement in order to maintain safe temperatures inside the display case.

An air curtain merchandiser has an open front and uses a curtain of cold air to maintain internal temperature, while a glass door merchandiser relies on insulated doors to keep cold air inside. Air curtain units provide easier customer access but may consume more energy due to the open design. Glass door units are more energy efficient but require customers to open the door to access products.

Air curtain merchandisers come in a wide range of sizes, from compact units around 8–15 cubic feet to large supermarket displays exceeding 1,000 liters of capacity. Smaller models are often used in cafés or convenience stores, while larger multideck units are used in grocery stores for beverages and packaged foods. Shelf configurations typically include multiple adjustable levels for flexible product display.

Air curtain merchandisers are commonly used in supermarkets, cafés, bakeries, restaurants, and convenience stores where customers need quick access to chilled products. These units are often placed in front-of-house retail areas or near checkout zones to display grab-and-go items. Their open design makes them suitable for high-traffic areas where frequent access is required.

Air curtain merchandisers usually maintain temperatures between about 33°F and 40°F (0.5°C to 4°C) to safely store chilled food and beverages. Some models may operate slightly higher, around 35°F to 50°F depending on configuration and product type. Maintaining this temperature range helps slow bacterial growth and keeps pre-packaged foods such as salads, drinks, and dairy products safe for retail display.

Stores use air curtain merchandisers because the open-front design allows customers to quickly grab products without opening a door. The airflow barrier maintains chilled temperatures while improving product visibility and convenience. This design is commonly used in high-traffic retail environments where quick access to beverages or ready-to-eat foods encourages impulse purchases and faster service.

The air curtain system creates a downward flow of refrigerated air from the top of the display to the bottom, forming a barrier between the cold interior and the warmer surrounding environment. This airflow helps reduce mixing of ambient air with the chilled air inside the cabinet. Some systems use multiple air layers to improve insulation and maintain stable temperatures.

Commercial air curtain merchandisers often include LED interior lighting, adjustable shelves, digital temperature controls, and automatic defrost systems. Many units also use ventilated cooling systems to distribute cold air evenly across shelves. Additional features may include night curtains, energy-efficient compressors, and wheels or casters for easier repositioning in retail environments.

Businesses should consider capacity, available floor space, temperature range, and airflow efficiency when selecting an air curtain merchandiser. Other factors include energy consumption, shelving layout, lighting quality, and certification standards such as NSF for food safety. Proper placement away from HVAC vents or direct sunlight is also important because external airflow can disrupt the air curtain and affect cooling performance.

Commercial freezers with glass doors, filled with food items, designed for efficiency in high-demand foodservice environments.

Horeca Store

HorecaStore is the fastest-growing online restaurant-supply company in the U.S., stocking 100,000+ products from True, Vulcan, Hoshizaki and more in our own warehouse. We ship free next-day nationwide, beating competitor prices by 8–15 % with zero freight or middle-man markup.


CONNECT WITH US
payments
© 2025, Horeca Store All rights reserved